20-30th March 2016 The Pesticide Action Week, curated by French organisation Générations Futures, is an annual and international event, open to everyone, with the aim to promote alternatives to pesticides. The campaign takes […]
Bath University research findings could help halt deforestation Experiments from Bath University’s research labs suggest that a little-known yeast has nearly identical qualities to palm oil without the environmentally harmful side effects. Early laboratory tests […]
“Together for a Better World”, the international work camp organised by Betterword Cameroon from 1-21 August, will deal with issues related to the rehabilitation of spiritual forests which remain the only hot spots for conservation and […]
The eastern Polish region of Lubelskie is putting smart specialisation at the heart of its economic development strategy for the 2014-2020 period, and eco-innovation is set to play a significant role. Lubelskie was […]
According to a new study, from grain.org, the world’s food supplies are at risk from corporations and wealthy elites who are increasing their share of farmland. While the United Nations calculated that small farmers […]
According to agroecoloy.org, agroecology is: The application of ecology to the design and management of sustainable agroecosystems. A whole-systems approach to agriculture and food systems development based on traditional knowledge, alternative agriculture, and […]
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Satisfying increased demand for food and biofuels is crucial for human security. The objective of ‘sustainable intensifaction’ – more output with less resources – is technically very challenging. However new engineering and scientific […]
Procter and Gamble has announced that there will be no deforestation in their sourcing of palm oil, palm kernel oil, and derivatives. This represents a major victory for the green movement, as palm oil […]
From my Alma Mater comes this feature about how to cut the environmental and economic costs of keeping livestock, such as cows, goats and sheep, while boosting the quantity and quality of the […]