It is well known that the production of livestock-based diets comes with a very large ecological footprint (livestock emits approximately 14.5% of all man-made greenhouse gas (GHG) emissions)¹. Swedish researchers have been looking […]
Ecovillages for Sustainable Rural Development is a project to create a network of ecovillages and tools for communication and the development of sustainable technology. Russian partners have participated in the project thanks to […]
The carbon footprint of food waste should be taken into account alongside the the weight of food wasted, says a new study. The research examined three years of food waste data from six […]
Forest schools use the woods and forests as a means to build independence and self-esteem in school-age children. Topics are cross-curriculum (broad in subject) including the natural environment, for example the role of trees in […]