Book Launch: FIRST FOOD: A Taste of India’s Biodiversity, Delhi, 7th September 2013

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by Tim Willmott : Comments Off on Book Launch: FIRST FOOD: A Taste of India’s Biodiversity, Delhi, 7th September 2013

Centre for Science & Environment & India Habitat Centre present:

FIRST FOOD: A Taste of India’s Biodiversity

At the launch will be Chef  Manish Mehrotra who will demonstrate how to cook some of the delicacies, with his own special master touch.

At the launch there will be live food demonstration and dinner – all cooked from the recipes of the book.

Date:Sept 7, Time 7.30PM

Venue: Silver Ok, India Habitat Centre, Lodi Road, New Delhi

Speakers:
Raj Liberhan
Sunita Narain
Vir Sanghvi
Vinod Dua
Pushpesh Pant

See the pdf invitation here.

 

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Tim Willmott

Article by Tim Willmott

Tim is the creator of sustainapedia.com and heads digital publisher Treading Lightly. His interests include nature and wild places, cooking, film, sport and music. He is a poet, writer and commentator.

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